Holi, the wonderful festival of colours, is on March 28. The festival of Holi formally brings the curtains down on winter. It is the time when spring or 'vasant', as it is called in India, is at its best. Holi ushers in new life, colourful flowers and cheer. This year amid the pandemic Holi celebrations are most likely to be low-key as there are restrictions in some states like Maharashtra, Punjab, Karnataka, Gujarat, Kerala, Tamil Nadu and Madhya Pradesh, where infections have surged again. But let the pandemic not spoil your Holifestive spirit. Indian festivals are unique as they can be enjoyed with familiy at home. This Holi, try to stay safe and big neighbourhood gatherings are best avoided, as experts say.
Holi 2021 dates: Know all about Holika
Dahan, Choti Holi and Rangwali Holi
- Holi is on Monday, March 29
- Holika Dahan is on Sunday, March 28
- Holi Purnima tithi or auspicious time begins at 3:27 AM on March 28, ends at 12:17 AM on March 29
Holi Recipes -
1 - Mawa GujiyaMawa Gujiya - Traditional Sweet, Mawa is filled with some dry fruits in Flour Dimsums / dumplings, then deep fried til crisp.
https://youtu.be/xhvVSieoac0
2 - Navratan Namkeen Mixture - Make this Home Style Navratn Mix Namkeen on this Holi, you can store this for 2 months. 9 - in -1 Namkeen
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